Recipes

Cacio e Pepe Crab Cakes

Golden, crispy crab cakes held together with crushed Cacio e Pepe Tantos. Makes 6.

Tomato Roasted Cod

Flaky cod with a buttery Marinara Tantos crust, baked in a garlicky burst cherry tomato and white wine sauce.

Guanciale Refried Beans

Some people will say nachos are not an Italian dish. Those people aren't Joe Sasto. Here is our take of Italian Tantos Nachos for when you're craving nachos but are...

Fonduta di Parmigiano and Caviar

INGREDIENTS 500g Parmigiano Reggiano, grated150g Pecorino Romano, grated350g Grano Padano, grated25g roasted garlicApprox 800ml Heavy CreamPinch Xanthan Gum1 ea can of caviar of your choice2 bags of Marinara TantosSalt to...